ORAFTI ST GEL is a food ingredient consisting mainly of inulin derived from chicory. ORAFTI ST GEL is a special instant powder. Inulin consists of oligo- and polysaccharides composed of fructose units linked together by B-(2,1)-linkages. Almost every fructose chain is terminated by a glucose unit. The number of fructose and glucose units in inulin (degree of polymerization = DP) ranges mainly between 2 and 60. ORAFTI ST GEL provides benefits for food industry as it is a prebiotic fiber that supports gut health. It also helps in reducing calories and sugar content in foods without compromising on taste and texture.