REMYGEL 652 B

REMYGEL 652 B is a modified food starch from waxy polished broken rice. As a coarse bleached starch (INS 1403), REMYGEL 652 B provides benefits for food applications. It has neutral taste and odor, making it well-suited for use in a variety of food products without altering the natural flavors. REMYGEL 652 B can contribute needed texture and body due to its high viscosity and water binding properties. With 88% carbohydrates on a dry matter basis, mostly in the form of starch, REMYGEL 652 B can add nutritional value to foods. Its clean label as a food starch-modified allows manufacturers to formulate label-friendly products while achieving desired texture with REMYGEL 652 B.